Been thinking about my race nutrition more as the Mtn. Man Half get closer. Right now, i'm thinking 300 cal/hr. on the bike through some combination of carb/electrolyte drink and gels would be appropriate. After using the product for a while, I've concluded that I do not like the taste of sustained energy (tried perpetuem as well at it all just tastes like flour). When the stuff gets warm as the workout goes on, the desire to eat the stuff just drops. The last two weeks I've been working out with powerbar endurance drink. Its got a much higher sodium content than, say, HEED, which I think is good for me because i tend to cramp on the run during oly. races I'm also trying to consume more water now on the bike than i had been before...moving up from one bottle an hour to 1.5 or more...i think i was underestimating my fluid needs.
My question is two-fold: 1) Would it be ok to simply rely on gels and carb/electrolyte drinks for my nutrition throughout the half-iron distance or is it imperative to incorporate protein? Basically, would I be alright with a carb only approach for the entire race? 2) What is recommended for the run? In an oly. i might pop a gel (or not) and then just get gatorade and water at aid stations. But since I'm running twice the distance now, I'm guessing I need to be more thoughtful with the calorie intake during the run. During long runs I've been taking sports drinks, but was wondering if I'd be better off carrying gels and taking those with water/gatorade from aid stations. How many cal/hr. on the run? Keep in mind I weigh ~170.
Thanks for the feedback.


Joined: 2007-08-27